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Fibrozyme

Submitted by cewert on Mon, 02/21/2022 - 14:24

Fibrozyme enhances the ruminant digestive system in high-fiber diets

High-fiber diets can be difficult for animals to digest. Increasing the digestion of ruminal fiber in higher-forage rations — even by a small amount — can significantly impact both intake and production. Fibrolytic enzymes can boost an animal’s ability to extract nutrients from the feed, improving ruminal efficiency. Fibrozyme is a unique enzyme feed technology designed to maximize feed efficiency in high-fiber diets by better breaking down the cell wall fractions in plant fibers, encouraging intake to support productivity for both beef and dairy cattle.

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Benefits of exogenous enzymes
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Benefits of exogenous enzymes in beef cattle:

  • Support rumen function
  • Encourage feed intake
  • Enhance microbial protein yield
  • Maximize feed efficiency in beef cattle
  • Boost forage digestibility

Dairy Cows in barn

Benefits of exogenous enzymes in dairy cows:

  • Optimize milk yield 
  • Enhance milk constituents, like protein and lactose
  • Support fiber digestion
  • Maximize feed efficiency in dairy cows
  • Encourage dry matter intake

Beef cattle in a field

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Favorece la digestión ruminal icon
Enhances fiber digestion
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Optimizes nutrient utilization
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Supports rumen function
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Using ag-tech to drive feed efficiency and profitable farming solutions

Submitted by clbrown on Wed, 02/07/2018 - 00:00

Big data is ready for the farm. But is the farm ready for big data?

84 percent of U.S. farmers who responded to a recent Stratus Ag Research survey said they have high-tech equipment that captures reams of data from livestock, planting, harvesting or crop protection operations. Yet, only 42 percent of them are transferring this information to a field data management software program for further analysis. 

The question is: How can producers harness all of this information to drive efficiency and profitability once it has been collected?

KEENAN, a technological entrepreneur of diet feeders, stepped up to this challenge by expanding into farm data analysis with InTouch technology, which delivers solutions on-farm in real time.

“We've been involved with the internet of things (IoT) since about 2011,” said Conan Condon, director of KEENAN’s InTouch system. “At that stage, there wasn't much connectivity. There were about 12 million connected devices. Today, there are about 6.4 billion connected devices.” 

At present, more than 2,000 livestock operations, ranging in size from tens to thousands of cows, use the InTouch system, a live review and support service that helps producers apply actionable intelligence to their operations, giving them the benefit of KEENAN’s access to data on more than 1.3 million monitored cows.

 

InTouch technology: Acting on data today

KEENAN InTouch is a simple, cloud-based communications platform that offers real-time performance monitoring. The system allows for all feed ingredients to be added to the diet feeder in consistent orders and ratios, thereby promoting feeding consistency and improving livestock performance and profitability.  

 

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Producers are looking for easy alternatives to interpreting and actioning data. InTouch supports that process, as data is automatically transferred and received after completion of every load. Not only are paperwork and time delays eliminated, but the InTouch platform also allows for instant feedback. This means that producers can make informed decisions on maintaining and/or improving ration accuracy, consistency and presentation, thereby maximizing livestock performance. InTouch can also incorporate data from other herd management software programs and services such as the Dairy Herd Improvement Association, resulting in better quality analysis. 

Convenience is also a key feature of InTouch. Ration changes can be made from a computer or smartphone, through the InTouch customer service center or programmed directly to the KEENAN diet feeder. Nutritionists can also send ration changes directly to the weigh scale on the diet feeder.

The pre-self-loading order and mixing time takes the guesswork out of loading accuracy, suggesting a mixing order based on type, length of cut and moisture levels of the ingredients. It also calculates the required number of mixing revolutions needed to maximize effective fiber and delivers a consistent, uniform mix, based on 17 years of data gathered from farms all around the world.

To maximize profits for producers, InTouch’s support services help them monitor everything from feed costs and diet feeder performance to proper inclusion rate accuracy in order to maximize profits. Daily, monthly and annual performance reports for feed efficiency, the cost to produce 100 pounds of milk, profit margin per cow and production trends are automatically produced. This means no more combing through data or handwritten notes to find patterns that might unlock efficiency — using InTouch, farm consultants can generate benchmark summary reports that can reveal management practices to improve livestock performance and profitability.

 

The MechFiber difference

Based on years of data from more than 1 million cows, KEENAN has developed a range of products tailored to the needs of farmers, including reel, self-propelled, vertical and static machines for small- to medium-sized farms and pro-mixers for high-volume feed manufacturing and larger farms. These machines are designed to improve rumen health, resulting in improved feed efficiency and livestock production.

They are durable and easy to maintain, with a low daily operating cost and stationary blades for controlled chopping. They have a simple drive system, with no gearbox required and they empty completely, so no ration ingredients intended for one group of animals are fed to another.

Each diet feeder has two chambers (mixing and dispensing) and, together with a six-paddle reel and patented fixed-knives system, is engineered to produce a consistent, uniform, fluffy mix called MechFiber, which is unique to KEENAN machines.

Independent trials have consistently shown that MechFiber retains the fiber structure needed to stimulate rumination, allowing greater absorption of energy and maximizing feed conversion efficiency.

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KEENAN diet feeders produce consistent rations from as little as five percent capacity up to 22,000 pounds. They easily handle and deliver a consistent, uniform mix for smaller dry cows, post-fresh cows and heifer groups. KEENAN customers can purchase separate ingredients to prepare their own premixes.  

Additionally, the low-power requirement design saves up to 50 percent in fuel consumption and reduces tractor and KEENAN diet feeder maintenance costs. Larger, more expensive tractors are not required compared to equivalent capacity vertical mixers, as a 120-horsepower tractor will operate a 1,000-cubic-foot diet feeder at recommended speeds of 1,200–1,500 revolutions per minute.

KEENAN started manufacturing quality diet feeders with cutting-edge designs and technology in 1978. In 2016, Alltech acquired KEENAN and is re-establishing the diet feeder in the U.S. market with a fresh approach to innovation that builds on KEENAN’s strong reputation for quality and performance.

Manufactured in Borris, County Carlow in Ireland, KEENAN products are available for purchase in the U.S. For more information about KEENAN, visit www.keenansystem.com

 

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Over 2,000 livestock operations are harnessing the power of technology via KEENAN's InTouch system, accessing data on 1.3 million+ cows.
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Over 2,000 livestock operations are harnessing the power of technology via KEENAN's InTouch system, accessing data on 1.3 million+ cows.

Recalling the risks: Lessons learned in pet food safety

Submitted by aeadmin on Mon, 11/20/2017 - 00:00

Americans sure do love their pets. With 68 percent of U.S. households owning a pet, we collectively spent $66.75 billion on our best friends in 2016. It goes without saying how much we care about them, and our concerns certainly include their health and the health of our family members who interact with them on a daily basis.

Because we have made our pets a part of our family, we want them to have the best we can offer in food and nutrition, always considering the source of the food, its ingredients and its quality. But the actual safety of their food goes beyond these important considerations.

When we think of pet food safety, there are two sides to this issue: the potential that the food could cause harm to our pets, and the possibility that the food could cause harm to family members who interact with them and their food.

If we consider food safety for the pet, then we could certainly mention the melamine scare of 2007. In that instance, pet foods were produced with vegetable protein tainted with melamine, an industrial chemical not approved as an ingredient in animal or human food in the United States. The tainted food led to renal failure in many cats and dogs, with some unfortunately dying from their illness. More information about this incident can be found at the U.S. Food and Drug Administration (FDA) website.

Another example of contaminants that may sicken our best friends is mycotoxins. These are naturally occurring toxins produced by molds. Mycotoxins can be associated with many plant products as a result of toxigenic molds growing on them. Even though the FDA has regulations and guidelines related to maximum allowed levels for some of these toxins in pet food, once in a while we have issues related to these compounds. One example would be from 2005, when aflatoxin-contaminated dog food was shipped to 22 different states and at least 29 different countries. Nineteen different types of pet foods had to be recalled.

The other aspect related to pet food safety is the safety of family members who interact with pets. In more than one instance, human illnesses have been associated with the handling of contaminated pet food. In one of these situations, in 2012, 49 individuals were infected with Salmonella infantis, and investigations found the source of the bacteria was the dry dog food offered by those individuals to their pets. This outbreak also triggered a recall of 17 product brands, representing more than 30,000 tons of dry dog food.

Lessons learned for better safety

All these incidents have served as painful lessons for the pet food industry, government and pet owners. Much has changed in regard to the implementation of pet food safety management systems by the industry: pet owners have become aware of the potential hazards associated with their pet’s food and guidelines have been promoted by the Centers for Disease Control and Prevention to help prevent outbreaks associated with Salmonella. In an effort to further increase the safety of foods for humans and animals, the FDA has also recently implemented a series of rules, known as the Food Safety Modernization Act, related to the processing of foods that will certainly contribute to reducing the occurrence of these incidents in the U.S.

If you would like to learn more about the hazards associated with pet foods, the tools used by the pet food industry to control them, new regulations that will support efforts to produce wholesome and safe pet foods, as well as some guidelines to keep your family safe while feeding your pets, be sure to check back on this blog. Future entries will be dedicated to each of these topics.

 

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Alltech 2017 Canadian Harvest Analysis indicates high levels of mycotoxins

Submitted by aeadmin on Tue, 11/14/2017 - 00:00

High levels of deoxynivalenol (DON) and zearalenone (ZEA) present in grain and forage samples across Canada

[GUELPH, Ontario] – The 2017 growing season was a variable and challenging one across Canada. From drought conditions on the prairies to above-average rainfall in Ontario, weather conditions can not only reduce yield, but can also increase plant stress and lead to challenges with mycotoxins. Results from samples submitted for the Alltech 2017 Canadian Harvest Analysis show that grains and forages from across Canada are at risk of mycotoxin contamination.

Samples submitted between Sept. 1 and Oct. 15, 2017, show that grains contained mixtures of mycotoxins, including deoxynivalenol (DON) and zearalenone (ZEA). Forages such as corn silage, barlage and haylage samples also contained multiple mycotoxins in 2017, particularly from mycotoxins produced by Fusarium species of moulds, such as DON, ZEA and T-2/HT-2 toxins.

As a result of the late-season rains in many provinces, especially following the dry conditions during the summer in the prairies, there is additional potential for mycotoxins such as fumonisins.

Mycotoxins are a regular concern for producers, as they influence feed quality and animal safety. They are produced by certain species of moulds and can have toxic properties that impact animal health and performance.

“Farmers should carefully consider if and how feed with mycotoxins is used,” said Dr. Alexandra Weaver, Alltech® Mycotoxin Management technical specialist. “Even minimal changes in feed quality can have a big impact on an animal’s production over time.”

Mycotoxins are seldom found in isolation, and when multiple mycotoxins are consumed, they may have additive, or even synergistic, interactions that increase the overall risk to performance and health. As a result, an animal may have a stronger response than what would be expected if it was only experiencing a single mycotoxin challenge.

For feedstuffs harvested in 2017 and currently being fed, it is important to conduct a mycotoxin analysis that identifies storage mycotoxins, including the Penicillium and Aspergillus mycotoxin groups, as there is added potential for additional mycotoxins to develop during storage. Proper mycotoxin management techniques can reduce the risk of mycotoxins coming from feed materials as well as help to prevent the negative effects mycotoxins can have on animal health and performance.

Alltech Canada will be hosting two webinars to review the 2017 harvest analysis results with Weaver on Tuesday, Dec. 6, 2017. The Western Canada webinar will take place at 9:00 a.m. MT, and an Eastern Canada webinar will take place at 2:00 p.m. ET. Reserve a spot for the Western Canada webinar via this link and for the Eastern Canada webinar via this link.

For more information on mycotoxin management, visit knowmycotoxins.com.

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Canadian Harvest
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Alltech 2017 Canadian Harvest Analysis indicates high levels of mycotoxins
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High levels of deoxynivalenol (DON) and zearalenone (ZEA) present in grain and forage samples across Canada
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Results from Alltech 2017 Canadian Harvest Analysis show that grains and forages from across Canada are at risk of mycotoxin contamination.
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<p>Results from Alltech 2017 Canadian Harvest Analysis show that grains and forages from across Canada are at risk of mycotoxin contamination.</p>

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