Global animal feed production remained steady in 2023 at 1.29 billion metric tons (BMT), but was down slightly, 2.6 million metric tons (MMT) — or 0.2% — from 2022’s estimates, according to the 

Nous avons le plaisir de vous compter parmi nos clients et nous vous remercions de la confiance que vous nous avez témoigné en décidant d’acquérir une mélangeuse KEENAN. Vous faites partie des milliers d’utilisateurs KEENAN qui bénéficient de la qualité unique de nos mélanges.

Le service client est au cœur de nos préoccupations, que ce soit en vous aidant à optimiser les performances de votre élevage grâce à notre service nutrition spécialisé ou en vous fournissant une assistance mécanique efficace et personnalisée.

The 2023 corn crop was challenged by a wide variation of environmental challenges. Drought in the Southwest and western Corn Belt to late-season rainfall in the Ohio Valley and eastern Corn Belt, the weather challenged the crop. Our 2023 U.S. Harvest Analysis collected and analyzed nearly 450 samples to identify regional trends in mycotoxin challenges to dairy cattle from corn silage and corn grain.

Cattle Inventory report is the smallest in many decades. When considering factors like feed and equipment cost, continued dry and drought conditions in some areas, regional lack of feed inventory, age of the average producer and the elevated interest rates, we need to consider this: Is that number only going to get smaller?

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The Daly brothers mantra for the farm is simple, and focuses around good grassland management.

According to Paddy: “It’s important to get the basics right. The basics would be breeding, feeding and a bit of reseeding."

Read the full Agriland article here

Amid narrow views about cows and climate change, there is an important conversation to be had. A conversation about the role cows play in our daily lives and world around us. A conversation about the what if … what if there were no more cows? 
Joining us on this episode is Dr. Mark Lyons, Alltech president and CEO. 

“Are we better off in a world without cows?”

It might be a strange question to ask in the middle of a convention with 8,000 cattle industry stakeholders, but it is one that is being asked on the global level when it comes to addressing climate change – and one that two filmmakers sought to answer in a documentary that took them from the heartland of the United States to Kenya, India, Brazil and beyond.

On this episode host Shaun Haney is joined by members of the Alltech team to discuss a range of topics:

“Are we better off in a world without cows?”

It might be a strange question to ask in the middle of a convention with 8,000 cattle industry stakeholders, but it is one that is being asked on the global level when it comes to addressing climate change – and one that two filmmakers sought to answer in a documentary that took them from the heartland of the United States to Kenya, India, Brazil and beyond.

We talk with Dr. Emily Stackhouse, Alltech research manager in the areas of livestock and the environment, about the tools and metrics for estimating the impact of sustainability tools for the poultry industry. Additionally, we explore what GHG foot printing services are available to producers.

Click here for full interview.