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June 20, 2019
Four quadrillion calories may be lost each year because of the inefficient digestion of feed grains by livestock. That sounds like an incomprehensible number, but 25 percent of nutrients in grains like corn, wheat, barley, sorghum, soybean…
June 17, 2019
Tracking feed intake, herd nutritional health and milk composition are a few of the areas addressed by new technologies developed for the dairy industry, but wide-spread adoption still faces some hurdles. Click here for full article.
June 13, 2019
With cow's milk production growing rapidly in India and demand for dairy rising at the same pace, Parag Milk Foods has developed a premium farm to home brand 'Pride of Cows' from its own Bhagyalakshmi dairy farm. Parag Milk Foods strategy…
